Bookslut Interview with Grant Achatz of Alinea from Jessa Crispin on Vimeo.

Jessa Crispin of Bookslut talks to superstar Chicago chef Grant Achatz—whom Anthony Bourdain (Kitchen Confidential) says is going to “take over the world”—about his new cookbook, Alinea, and why he self-published it, despite offers from big publishers. They may also discuss why he doesn’t get along with Anthony Bourdain anymore either ….